My husband came home with this recipe a co-worker gave him a couple years ago and just like our Jalapeno Poppers they are another appetizer we absolutely love.
Three Cheese Stuffed Hot Peppers
Prep Time
15 minutes
Cook Time
1 hour
Wait Time
5 minutes
Total Time
1 hour, 15 minutes
Ingredients
- 20-24 Hungarian Hot Wax Peppers
- 16 oz shredded mozzarella
- 8 oz cream cheese
- 4 oz gorgonzola crumbled cheese
- 1/2-1 cup of bread crumbs
- 1 tsp oregano/ Italian seasoning
- 1/2 tsp garlic powder
Instructions
- Prepare 20-24 peppers cut into a T and remove inner part & seeds. Set aside on a baking sheet.
- In a bowl mix together: shredded mozzarella, cream cheese, gorgonzola crumbled cheese, bread crumbs, 1 tsp oregano/ Italian seasoning and 1/2 tsp garlic powder.
- Pack peppers with filling.
- Bake at 350° F for 45 min-1 hour. We like a nice golden brown on the top of the cheese.